Sandwich recipeThe sabichThe founder of Max’s Sandwich Shop shares his recipe for Israel’s iconic aubergine, egg and tahini-stuffed pitaBy Max HalleyCook time: 20 minutes
ChanukahTunisian fricassé – savoury Chanukah doughnut sandwichThe North African must-try treat – fill with tuna, egg or even pulled brisketBy Ta'amimCook time: 20 - 30 minutes
VegetarianAsian veggie noodle wrapsA deliciously different idea to spice up lunch or dinnerBy Denise Phillips1 min read
chicken recipeSchnitzel sandwich with red cabbage and tahini slawUse pre-made schnitzels to have this lunchtime treat on the table in minutesBy Denise PhillipsCook time: 20 minutes